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Yam with Strawberry Jam

Print Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Servings: 2
Course: Dessert
Cuisine: Chinese
Ingredients Equipment Method Video

Ingredients
  

  • Fresh yam, 500 g
  • Stawberry Jam, 5 tbsp

Equipment

  • A Steamer

Method
 

  1. Wear gloves to peel yam.
  2. Steam for 15 minutes in a steamer.
  3. Mash the jam with a spoon.
  4. Place in a small bowl, compact, and invert onto a plate to form a nice shape
  5. Top with strawberry jam.

Video